Moule à couvercle en fonte Petromax

If you know and love the excellent qualities of cast iron, you know that this bread pan should be part of the basic set of utensils in any kitchen: soft cakes, freshly baked bread, soufflé or crispy roast will all be prepared in the Petromax bread pan.

Cast iron for every occasion
Made from cast iron, the bread pan distributes and retains heat extremely well. It doesn't matter whether you use it over an open fire or place briquettes on the lid: the ambient heat created is just as effective in an oven as it is outdoors. Thanks to the so-called "culotte", the loaf tin can be used straight away.

Easy baking
The naturally non-stick effect of cast iron, which improves with each use, makes baking in the bread mould particularly pleasant. The two handles ensure convenient handling, so you can remove the pan from the oven with ease. With its flat base, the rectangular loaf tin works in all types of oven, even induction. The loaf tin is the perfect complement to your Petromax cast-iron products, as its lid can be removed with the Petromax Lid Lifter.